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Regeneratively Raised

We are dedicated to practicing regenerative agriculture methods that not only produce nutrient dense products but also enhance the well-being of our soil, animals, and the ecosystem.

Through our regenerative approach, we have eliminated the use of synthetic fertilizers, pesticides, herbicides, and other harmful chemicals which can be detrimental to the environment. Instead, we rely on natural systems to support the health of our animals and the land they graze upon. By choosing regeneratively raised meat from Ayers Valley Farm, you actively support farming practices that prioritize the well-being of our animals and the planet.

Beef Bone-In Ribeye

16 oz. avg. / pkg

$89.99

Beef Boneless Ribeye

12 oz. avg. / pkg

$59.99

Beef Cubed Steak

16 oz. avg. / pkg

$20.99

Beef Delmonico Steak

12 oz. avg. / pkg

$82.50

Beef Flank Steak

8 oz. avg. / pkg

Beef Flat Iron Steak

8 oz. avg. / pkg

$28.99

Beef Hanging Tender Steak

24 oz. avg. / pkg

Beef New York Strip Steak

10 oz. avg. / pkg

$49.99

Beef Sirloin Steak

8 oz. avg. / pkg

$31.99

Beef Skirt Steak

10 oz. avg. / pkg