MEET THE AYERS
We are Joshua and Taylor, the owners and livestock farmers behind Ayers Valley Farm. As a husband and wife team, we spend countless hours on the grass; raising 100% grass fed beef, non-gmo & soy free pastured poultry and forested pork. We are committed to raising the best tasting and nutritious meats while doing right by the animals, the land, and you, our customer.
When you order from Ayers Valley Farm, you are ordering directly from a real farm and a real family.
WHY CHOOSE AYERS VALLEY FARM?
HEALTH • We never use gmo or soy feed ingredients, added hormones, antibiotics, pesticides, herbicides, insecticides, or any synthetic materials.
TASTE • We provide the best tasting, nutritious meat with the story behind it so you can trust exactly where your food comes from.
CONVENIENCE • We ship our USDA inspected meat directly to your doorstep anywhere in the USA for a convenient, stress free experience.
WELFARE • We practice regenerative agriculture methods with every animal to improve land health, sequester carbon, and restore wildlife habitats.
WHAT OUR CUSTOMERS ARE SAYING
"No longer need to purchase my meat from Kroger. AVF delivers delicious, high quality meat straight to my doorstep and I love knowing where it’s from and how clean it is for my family. Just had some burgers on the grill that are ready for a throw down with Bobby Flay! AVF, you are the bomb diggity. Thank you for providing such wonderful products!"
"I purchased the chicken and beef. I reached out to Taylor and asked how to cook the chicken the best. She responded quickly and took the time to explain various options. I can tell a difference in taste and quality. They’re champions of there business and truly care about customers. If you want true quality go to Ayers Valley!"
"Unbelievable difference from store bought chicken. I am amazed every time I've baked one because of the amount of meat, plus the flavor and texture...WOW!! Actually excited when I cook when it's this good. And love that we can see the care that Josh, Taylor & Cash put into raising all their animals."
"Amazing quality and value compared to supermarket beef! You can literally feel the difference in the quality and benefits of this beef. Not to mention the great taste and consistency of the burger. Looking forward to things to come from this farm!"
OUR STORY
I, Taylor, had some health issues that no doctor could pinpoint. Early on in our marriage I had spent a thousand dollars on blood tests, exams, ultrasounds, and more treatments with no luck getting a diagnosis. I thought I had some kind of auto-immune disorder or intestinal disease. After spending so much time in pain, I decided to start researching my health issues and how what I was eating could be the contributing factor.
This opened the door for what is now, Ayers Valley Farm. With deep agricultural roots, and the belief of taking the time to do it right, we produce the best tasting, nutritious meats the way nature intended.
RECIPES, TIPS & FARM NEWS
PASTURE RAISED GRILLED CHICKEN BREAST
This delicious, tender, juicy summer grilled chicken breast salad is one to have your tastebuds begging for more. Perfect for a light meal!
PORK PICNIC TACOS
Kick your weekly taco night up a notch with these delicious, pork tacos made with forest fed pork picnic roast. Your taste buds will be overjoyed with the sweet, salty, and punch from the fresh lime juice.
WHY DOES BEEF TASTE DIFFER?
A customer recently reached out with a great question about why beef tastes different from farm to farm. She's ordered...
OHIO GRASSFED BEEF
Raising grassfed beef in Southern Ohio has its perks. Long growing season from April to November, with mild winters where...
WHY DOES BEEF TASTE DIFFER?
A customer recently reached out with a great question about why beef tastes different from farm to farm. She's ordered...
OHIO GRASSFED BEEF
Raising grassfed beef in Southern Ohio has its perks. Long growing season from April to November, with mild winters where...