Pasture-Raised
Here at Ayers Valley, our dedication lies in offering our customers meat that is not just tasty, but also raised ethically. This is why we choose to pasture-raise our animals, ensuring they have constant access to regenerative, chemical free pastures throughout their lives to support not only their well-being but also the environment.
Pork Sausage (Chorizo, Sugar Free)
1 lb. avg. / pkg
$11.75
Pork Sausage (Hot)
1 lb. avg. / pkg
$11.75
Pork Sausage (Maple)
1 lb. avg. / pkg
$11.75
Pork Sausage (Medium Heat)
1 lb. avg. / pkg
$11.75
Pork Sausage (Mild Italian, Sugar Free)
1 lb. avg. / pkg
Pork Sausage (Mild)
1 lb. avg. / pkg
$11.75
Pork Sausage (Sweet Heat)
1 lb. avg. / pkg
$11.75
Pork Sausage Case (Maple)
1 lb avg. unit | 20 units per case
$159.20
Pork Sausage Case (Medium Heat)
1 lb avg. unit | 20 units per case
Pork Sausage Case (Mild)
1 lb avg. unit | 20 units per case
$159.20
Pork Sausage Patties (Breakfast)
1 lb. avg. / pkg
$12.49
Pork Shoulder Roast (Picnic)
2.5 lb. avg. / pkg
$37.48
Pork Spare Ribs
1.7 lb. avg. / pkg
$30.58
Pork Tenderloin
0.7 lb. avg. / pkg
$9.76
Primal Ground Beef
1 lb. / pkg
$13.99
Primal Ground Beef Case
1 lb unit | 20 units per case
Whole Chicken
2.5 lb. avg. / Whole Chicken
$19.98
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