Indulge in a wholesome and scrumptious Chicken Caesar Salad that brings the pure essence of Ayers Valley Farm to your table! Featuring our delectable pasture-raised chicken thighs, this recipe combines the finest ingredients in a perfect blend of flavors and textures. With GMO + antibiotic-free, ZERO hormones, steroids, vaccines, or growth enhancers, and sustainable pasture raised chicken, every mouthful captures the richness of farm-to-table dining at its best.
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This delicious, tender, juicy summer grilled chicken breast salad is one to have your tastebuds begging for more. Perfect for a light meal!
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Step up your menu with this delicious ground beef recipe. It’s sure to delight your taste buds with amazing flavor and texture. Optional - use your choice of ground beef; primal blend, chuck, steakburger, gourmet, etc.
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Kick your weekly taco night up a notch with these delicious, pork tacos made with forest fed pork picnic roast. Your taste buds will be overjoyed with the sweet, salty, and punch from the fresh lime juice.
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Delicious, tender fried chicken served with creamy, sweet corn grits, with the punchy vegetables make for a super balanced and satisfying plate, worthy of any summer night.
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Hot summer days call for grilling, and the best thing to grill are fan favorite cheeseburgers. Try this delicious take on your next grilling day!
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Fried Chicken Wings are fan favorite for appetizers, finger foods, or a whole meal. Try this tallow fried wing recipe to share with friends!
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This dish is sure to make those summer days even brighter! Bone in braised short ribs made with tender vegetables from the garden.
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