Product Details
Our Beef Filet Tips are tender, bite-sized pieces trimmed from the tenderloin — delivering filet mignon-level tenderness in a more affordable, versatile format. These are the off-cuts from our premium filet work, which means you get the same incredibly tender meat with a bit more flexibility on how you use it. From 100% grass fed and finished cattle, they are clean, delicate, and outstanding in a wide range of preparations.
Our cattle are 100% grass fed and finished on chemical free native pastures with no antibiotics, no added hormones, and no vaccines. Tenderloin tips from grass finished cattle have all the delicate flavor and tenderness of the full filet, just in a more accessible form.
Cooking Tip: Because these tips are tender and lean, cook them fast over high heat — sear in a hot cast iron skillet with butter and garlic for 2 to 3 minutes, tossing until just browned and cooked to medium rare. Do not overcook. Perfect for beef tips with mushroom gravy over egg noodles or mashed potatoes, steak bites as an appetizer, quick stir fry, beef tip rice bowls, or a pan sauce with shallots and red wine poured over crusty bread.
Filet tips make tenderloin-quality beef accessible for everyday meals. The tenderness is there, the flavor is there, and the grass fed sourcing makes every bite something you can feel good about.
We ship your beef filet tips frozen with dry ice in eco friendly insulated packaging straight to your door, so you always have a clean, trusted protein ready for a quick, impressive dinner any night of the week.
