Our Pork Breakfast Sausage (Sugar Free) is a clean, classic breakfast sausage made from pasture raised pork and seasoned with sage, black pepper, and savory spices — with zero sugar, zero fillers, and nothing you cannot pronounce. It has all the rich, satisfying flavor of great breakfast sausage without the sweetness or the additives you find in most commercial brands. This is morning fuel you can feel good about.
Our hogs are raised on chemical free pastures and woods where they root, roam, and forage freely. They are fed a corn, soy, and flax free non-GMO diet and raised with no antibiotics, no added hormones, and no vaccines. Clean pork and clean seasoning — nothing more.
Cooking Tip: Brown it in a skillet over medium heat, breaking into crumbles until cooked through, about 8 to 10 minutes. For patties, form into rounds and pan fry 4 to 5 minutes per side until the internal temperature reaches 160 degrees F. It is perfect for breakfast scrambles with eggs and vegetables, sausage gravy over biscuits, stuffed omelets, morning meal prep bowls, or crumbled into a frittata for the whole family.
If you are eating clean and still want a real breakfast experience, sugar free sausage from pasture raised pork is the answer. Once you taste it, you will wonder why you ever bought anything else.
We ship your breakfast sausage frozen with dry ice in eco friendly insulated packaging straight to your door, so you always have a clean, trusted protein ready to make every morning count.