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At Ayers Valley Farm, our Jalapeño Cheddar Bratwurst brings just the right kick of heat and a creamy cheddar finish—made with 100% grass-fed beef and real ingredients you can trust. Each brat is packed with flavor from real jalapeños, sharp cheddar cheese, and a simple blend of spices—no fillers, no junk.
They’re perfect for grilling, pan-searing, or baking—ready to level up any meal.
Here are a few favorite ways to enjoy them:
Serve on a toasted bun with mustard or aioli
Slice into mac & cheese or scrambled eggs for a spicy twist
Pair with roasted potatoes or grilled veggies for a hearty, no-fuss dinner
Our cattle are raised on regenerative pastures with no grain, hormones, or antibiotics—so you get clean, flavorful food straight from the source.
Fire up the grill and taste the Ayers Valley Farm difference with our Jalapeño Cheddar Brats!