Product Details
Our Pork Bratwurst (Mild Italian, Sugar Free) bridges two great sausage traditions — the juicy, snappy texture of a bratwurst with the herby, fennel-forward flavor of mild Italian sausage, all made from pasture raised pork and completely free of sugar. It is a clean, versatile link that works as well on the grill as it does browned in a skillet for pasta night. No sugar, no fillers, just real pork and real seasoning.
Our hogs are raised on chemical free pastures and woods where they root, roam, and forage freely. They are fed a corn, soy, and flax free non-GMO diet and raised with no antibiotics, no added hormones, and no vaccines. Clean pork, clean seasoning, and a flavor profile that earns a permanent spot in your freezer.
Cooking Tip: Grill over medium heat for 15 to 18 minutes turning occasionally until the internal temperature reaches 160 degrees F, or brown in a skillet and finish with a splash of white wine and sliced peppers. Perfect for pasta with sausage and roasted peppers, sausage and white bean soup, Italian sandwiches on hoagie rolls, pizza, or simply grilled and served with sauteed onions and a glass of red wine.
Sugar free Italian bratwurst from pasture raised pork is exactly the kind of product that makes clean eating feel effortless. Great flavor, clean ingredients, and a format that fits into almost any meal.
We ship your Mild Italian brats frozen with dry ice in eco friendly insulated packaging straight to your door, so you always have a clean, trusted protein ready for weeknight dinners and weekend cookouts alike.
